LUNCH
burgers & sandwiches come with parmesan herb fries or salad
- THE W.T. OYSTER & RAW BAR -
6
/
18 or 12
/
34
SHUCKED TO ORDER WELLFLEET OYSTERS
on the half shell with a Pernod cucumber mignonette
6
/
18 or 12
/
34
6
/
22
BASIL PESTO BROILED WELLFLEET OYSTERS
on the half shell
6
/
22
6
/
22
ROAST WELLFLEET OYSTERS
brushed with a lemon rosemary butter
6
/
22
6
/
22
ROAST WELLFLEET OYSTERS
brushed with a miso chive butter
6
/
22
6
/
22
ROAST WELLFLEET OYSTERS
brushed with a Tabasco lime butter
6
/
22
6
/
22
CACIO PEPE OYSTERS
on the half shell with pepper butter, parmesan
6
/
22
- LUNCH -
6
FOCACCIA BREAD
with EVOO
6
9
FOCACCIA BREAD & DIP
caramelized onion + chives OR beet hummus + zaatar
9
cup 9
/
bowl 12
CLAM CHOWDER
grilled corn & local clams
cup 9
/
bowl 12
8
CASTELVETRANO OLIVES
citrus, herb & spice marinated
8
16
FINGERLINGS
duck fat fried crushed fingerling potatoes, kimchi aioli, paprika, fried parsley
16
21
LOBSTER CROQUETAS
saffron aioli, tomato water
21
11
SEARED SCALLOP
butternut puree, prosciutto
11
16
COD BITES
beer battered fried cod pieces, warm tartare sauce, togarashi
16
24
OCTOPUS
grilled octopus, chickpea puree, romesco sauce, fried capers
24
18
TEMPURA MUSHROOMS
tempura shimeji mushrooms, red pepper coulis, fried basil
18
18
MEATBALLS
veal, beef & pork, harissa tomato sauce, nicoise olive yoghurt, lemon zest
18
20
SMOKED BLUEFISH CAESAR
baby gem lettuce, smoked bluefish, caesar dressing, shaved radish, beer batter crumble
20
19
CUCUMBER SPINACH SALAD
grilled cucumber, baby spinach, citrus yoghurt, meyer lemon pink peppercorn dressing, shaved ricotta salata
19
22
FALL SALAD
roast butternut squash, kale lettuce, pomegranate seeds, stracciatella cheese, paprika dressing, pangratto
22
22
MUSSELS
curry, riesling, creme fraiche, scallions, grilled focaccia
22
35
MIXED SEA PASTA
scallops, shrimp, mussels, parsley, shallot wine sauce, spaghettini pasta
35
29
MUSHROOM CACIO PEPE PASTA
mixed wild mushrooms, three pepper butter, parmesan crema, parmesan cheese, farfalle pasta
29
35
SWEETCORN SAFFRON RISOTTO
seared scallops, crisp prosciutto di parma, meyer lemon puree
35
37
SWORDFISH SCHNITZEL
panko crumbed & fried swordfish, braised leeks, fava bean relish, warm tartare sauce
37
18
PIG MAC
smoked BBQ pulled pork on a toasted sourdough bun, bacon jam aioli, shaved purple cabbage buttermilk coleslaw, herb parmesan fries
18
20
SCALLOP ROLL
grilled scallops, harissa aioli, herb parmesan fries
20
26
WINSLOW’S “BLT”
prosciutto, lobster & tomato on a brioche bun with saffron aioli, baby arugula, herb parmesan fries
26
24
THE WINSLOW BURGER
wagyu beef, boursin cheese, crisp prosciutto, brioche bun, herb parmesan fries
24
ADD bacon jam 4
ADD a fried egg 3
...............
this menu was updated September 16, 2026